YOUR SOLIN GENERATED RECIPE
Egg White Scramble with Turkey Sausage and Spinach
Fluffy egg whites scrambled with savory turkey sausage and wilted spinach, topped with creamy avocado for a rich and satisfying finish.
INGREDIENTS
0.75 cup Egg Whites
1.5 ounces Turkey Sausage
2 cups Fresh Spinach
0.5 medium Avocado
1 teaspoon Olive Oil
PREPARATION
Heat olive oil in a non-stick skillet over medium heat.
Add sliced turkey sausage and sauté until lightly browned.
Toss in the fresh spinach and cook until just wilted.
Pour in the egg whites and scramble gently until fully set.
Serve immediately topped with sliced avocado and a pinch of sea salt.