Name: Silky Greek Yogurt Protein Mousse with Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 200g Non-fat Greek Yogurt; 20g Vanilla Whey Protein Isolate; 100g Fresh Strawberries, sliced; 1 tablespoon Almond Butter; 1 teaspoon Raw Honey

Silky Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Berries

Whisked non-fat Greek yogurt and vanilla protein powder topped with fresh sliced strawberries and a drizzle of velvety almond butter.

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NUTRITION

Protein

42.1g

Fat

9.7g

Carbs

25.5g

SERVINGS

1 serving

INGREDIENTS

200g Non-fat Greek Yogurt

20g Vanilla Whey Protein Isolate

100g Fresh Strawberries, sliced

1 tablespoon Almond Butter

1 teaspoon Raw Honey

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PREPARATION

1
Place the non-fat Greek yogurt and vanilla protein powder in a small mixing bowl.
2
Whisk the mixture vigorously for about one minute until the protein powder is fully incorporated and the texture becomes light and airy.
3
Fold in the raw honey to evenly distribute the sweetness throughout the mousse.
4
Transfer the protein mousse into a chilled glass or serving bowl.
5
Arrange the sliced strawberries on top of the mousse.
6
Drizzle the almond butter over the berries and serve immediately.