YOUR SOLIN GENERATED RECIPE
Greek Yogurt Fruit Parfait with Chia Seeds
Chilled Greek yogurt layered with fresh blueberries and fiber-rich chia seeds, topped with a drizzle of honey and crunchy toasted almonds.
INGREDIENTS
100g Non-fat Greek Yogurt
0.5 tbsp Chia Seeds
0.5 cup Blueberries
1.2 tbsp Honey
1 tbsp Sliced Almonds
PREPARATION
In a small bowl or mason jar, whisk the non-fat Greek yogurt until it reaches a smooth and creamy consistency.
Stir in the chia seeds and allow the mixture to sit for about two minutes so the seeds can begin to hydrate.
Wash and pat the fresh blueberries dry before scattering them evenly over the yogurt base.
Sprinkle the sliced almonds over the fruit to add a layer of satisfying texture.
Finish the parfait by drizzling the honey over the top for a touch of natural sweetness.