YOUR SOLIN GENERATED RECIPE
No-Bake Protein Cookie Dough Bites
Whisked Greek yogurt and protein powder are folded with nutty oat flour and dark chocolate chips for a velvety, dough-like texture.
INGREDIENTS
1 scoops Vanilla whey protein powder
0.5 cup Plain non-fat Greek yogurt
1 tbsp Natural creamy peanut butter
0.25 cup Oat flour
1 tbsp Mini dark chocolate chips
0.5 tsp Vanilla extract
0.13 tsp Sea salt
PREPARATION
Stir the Greek yogurt, peanut butter, vanilla extract, and sea salt in a bowl until the mixture is completely smooth.
Add the vanilla protein powder and oat flour, mixing thoroughly until a thick and pliable dough forms.
Gently fold in the mini dark chocolate chips to ensure they are evenly distributed.
Roll the mixture into small, bite-sized rounds using your hands or a small scoop.
Chill the bites in the refrigerator for at least 15 minutes to allow the texture to firm up before enjoying.