Egg White Spinach Scramble with Turkey Breast

This is an example of a meal that Solin would create to include in your personalized meal plan.

Egg White Spinach Scramble with Turkey Breast

YOUR SOLIN GENERATED RECIPE

Egg White Spinach Scramble with Turkey Breast

Lightly scrambled egg whites tossed with lean turkey and fresh baby spinach, finished with a sprinkle of cracked pepper and tender wilted greens.

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NUTRITION

203kcal
Protein
32.5g
Fat
6g
Carbs
3.6g

SERVINGS

1 serving

INGREDIENTS

0.8 cup Liquid Egg Whites

1.1 ounces Roasted Turkey Breast, diced

2 cups Fresh Baby Spinach

1 teaspoon Avocado Oil

1 pinch Sea Salt

1 pinch Black Pepper

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PREPARATION

  • 1

    Heat the avocado oil in a non-stick skillet over medium heat.

  • 2

    Add the diced turkey breast and sauté for 2 minutes until slightly browned.

  • 3

    Toss in the fresh baby spinach and cook until just wilted.

  • 4

    Pour the liquid egg whites into the skillet.

  • 5

    Stir gently and continuously until the egg whites are fully set and fluffy.

  • 6

    Season with sea salt and black pepper before serving.

Egg White Spinach Scramble with Turkey Breast

This is an example of a meal that Solin would create to include in your personalized meal plan.

Egg White Spinach Scramble with Turkey Breast

YOUR SOLIN GENERATED RECIPE

Egg White Spinach Scramble with Turkey Breast

Lightly scrambled egg whites tossed with lean turkey and fresh baby spinach, finished with a sprinkle of cracked pepper and tender wilted greens.

NUTRITION

203kcal
Protein
32.5g
Fat
6g
Carbs
3.6g

SERVINGS

1 serving

INGREDIENTS

0.8 cup Liquid Egg Whites

1.1 ounces Roasted Turkey Breast, diced

2 cups Fresh Baby Spinach

1 teaspoon Avocado Oil

1 pinch Sea Salt

1 pinch Black Pepper

PREPARATION

  • 1

    Heat the avocado oil in a non-stick skillet over medium heat.

  • 2

    Add the diced turkey breast and sauté for 2 minutes until slightly browned.

  • 3

    Toss in the fresh baby spinach and cook until just wilted.

  • 4

    Pour the liquid egg whites into the skillet.

  • 5

    Stir gently and continuously until the egg whites are fully set and fluffy.

  • 6

    Season with sea salt and black pepper before serving.