YOUR SOLIN GENERATED RECIPE
Egg White and Turkey Sausage Scramble with Spinach and Feta
A quick breakfast scramble of egg whites, lean turkey sausage, and fresh spinach, finished with a sprinkle of tangy feta.
INGREDIENTS
0.75 cup Egg Whites
2 ounces Turkey Sausage
2 cups Fresh Spinach
0.7 ounce Feta Cheese
1 tablespoon Avocado Oil
PREPARATION
Heat the avocado oil in a non-stick skillet over medium heat.
Add the turkey sausage to the pan and cook until browned and heated through.
Toss in the fresh spinach and sauté until it just begins to wilt.
Pour the egg whites into the skillet, stirring gently to scramble them with the sausage and spinach.
Once the egg whites are set and opaque, remove from heat.
Sprinkle the tangy feta cheese over the top and serve immediately.