YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Pudding with Berries
Whipped Greek yogurt and vanilla protein powder folded together and topped with fresh berries and a swirl of almond butter for a silky finish.
INGREDIENTS
0.75 cup Nonfat Plain Greek Yogurt
0.75 scoop Vanilla Whey Protein Powder
0.5 cup Fresh Blueberries
0.5 cup Fresh Raspberries
1 tablespoon Almond Butter
1 teaspoon Chia Seeds
PREPARATION
In a small mixing bowl, combine the nonfat Greek yogurt and vanilla protein powder.
Whisk vigorously until the powder is fully incorporated and the texture is smooth and pudding-like.
Fold in half of the fresh blueberries and raspberries gently to avoid crushing them.
Transfer the mixture to a serving bowl or chilled glass.
Top with the remaining berries, a drizzle of almond butter, and a sprinkle of chia seeds.
Enjoy immediately or chill for 15 minutes for a firmer, more set consistency.