YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whisked with vanilla protein and layered with fresh mixed berries, finished with a handful of crunchy toasted almonds.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Fresh Mixed Berries
1.5 tablespoons Slivered Almonds
1 teaspoon Chia Seeds
PREPARATION
In a small mixing bowl, whisk together the non-fat Greek yogurt and vanilla protein powder until the mixture is smooth and the powder is fully incorporated.
Prepare a clean glass or mason jar for assembly.
Place half of the fresh mixed berries into the bottom of the glass.
Spoon half of the protein-yogurt mixture over the berry layer, smoothing it out with the back of a spoon.
Add the remaining berries as the next layer, followed by the rest of the yogurt mixture.
Top the parfait with the slivered almonds and chia seeds to provide a satisfyingly toasted crunch and extra fiber.