Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 0.5 scoop Vanilla Whey Protein Powder; 0.5 cup fresh Mixed Berries; 1 tablespoon crushed Walnuts; 1 teaspoon Honey

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Greek yogurt and vanilla protein whipped into a light mousse, topped with juicy mixed berries and a sprinkle of toasted walnuts.

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NUTRITION

Protein

38.2g

Fat

7.3g

Carbs

27.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Vanilla Whey Protein Powder

0.5 cup fresh Mixed Berries

1 tablespoon crushed Walnuts

1 teaspoon Honey

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PREPARATION

1
Place the cold Greek yogurt and vanilla protein powder in a medium mixing bowl.
2
Whisk vigorously by hand or use an electric hand mixer on medium speed for 2 minutes until the mixture becomes light and airy.
3
Gently fold in half of the mixed berries, being careful not to deflate the mousse.
4
Transfer the mousse into a chilled serving glass or bowl.
5
Top with the remaining berries and the crushed walnuts.
6
Finish with a light drizzle of honey and serve immediately or chill for 10 minutes to set.