High-Protein Berry & Walnut Cream of Rice

This is an example of a meal that Solin would create to include in your personalized meal plan.

High-Protein Berry & Walnut Cream of Rice

YOUR SOLIN GENERATED RECIPE

High-Protein Berry & Walnut Cream of Rice

Whisked cream of rice simmered with egg whites for a velvety texture, topped with fresh bursting blueberries and crunchy toasted walnuts.

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NUTRITION

430kcal
Protein
42.5g
Fat
6.7g
Carbs
51.4g

SERVINGS

1 serving

INGREDIENTS

0.25 cup cream of rice

1 cup water

1 cup liquid egg whites

0.5 scoop vanilla protein powder

0.5 cup fresh blueberries

1 tbsp chopped walnuts

0.5 tsp ground cinnamon

0.25 tsp vanilla extract

0.13 tsp sea salt

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PREPARATION

  • 1

    In a small saucepan, bring the water and sea salt to a gentle boil over medium-high heat.

  • 2

    Slowly whisk in the cream of rice, then reduce the heat to low and simmer for 2-3 minutes until the mixture begins to thicken.

  • 3

    While whisking constantly, slowly pour in the liquid egg whites; continue whisking for another 2-3 minutes until the mixture becomes fluffy and voluminous.

  • 4

    Remove the saucepan from the heat and stir in the vanilla protein powder, ground cinnamon, and vanilla extract until completely smooth.

  • 5

    Transfer the cream of rice to a bowl and top with fresh blueberries and chopped walnuts before serving.

High-Protein Berry & Walnut Cream of Rice

This is an example of a meal that Solin would create to include in your personalized meal plan.

High-Protein Berry & Walnut Cream of Rice

YOUR SOLIN GENERATED RECIPE

High-Protein Berry & Walnut Cream of Rice

Whisked cream of rice simmered with egg whites for a velvety texture, topped with fresh bursting blueberries and crunchy toasted walnuts.

NUTRITION

430kcal
Protein
42.5g
Fat
6.7g
Carbs
51.4g

SERVINGS

1 serving

INGREDIENTS

0.25 cup cream of rice

1 cup water

1 cup liquid egg whites

0.5 scoop vanilla protein powder

0.5 cup fresh blueberries

1 tbsp chopped walnuts

0.5 tsp ground cinnamon

0.25 tsp vanilla extract

0.13 tsp sea salt

PREPARATION

  • 1

    In a small saucepan, bring the water and sea salt to a gentle boil over medium-high heat.

  • 2

    Slowly whisk in the cream of rice, then reduce the heat to low and simmer for 2-3 minutes until the mixture begins to thicken.

  • 3

    While whisking constantly, slowly pour in the liquid egg whites; continue whisking for another 2-3 minutes until the mixture becomes fluffy and voluminous.

  • 4

    Remove the saucepan from the heat and stir in the vanilla protein powder, ground cinnamon, and vanilla extract until completely smooth.

  • 5

    Transfer the cream of rice to a bowl and top with fresh blueberries and chopped walnuts before serving.