YOUR SOLIN GENERATED RECIPE
High-Protein Berry & Walnut Cream of Rice
Whisked cream of rice simmered with egg whites for a velvety texture, topped with fresh bursting blueberries and crunchy toasted walnuts.
INGREDIENTS
0.25 cup cream of rice
1 cup water
1 cup liquid egg whites
0.5 scoop vanilla protein powder
0.5 cup fresh blueberries
1 tbsp chopped walnuts
0.5 tsp ground cinnamon
0.25 tsp vanilla extract
0.13 tsp sea salt
PREPARATION
In a small saucepan, bring the water and sea salt to a gentle boil over medium-high heat.
Slowly whisk in the cream of rice, then reduce the heat to low and simmer for 2-3 minutes until the mixture begins to thicken.
While whisking constantly, slowly pour in the liquid egg whites; continue whisking for another 2-3 minutes until the mixture becomes fluffy and voluminous.
Remove the saucepan from the heat and stir in the vanilla protein powder, ground cinnamon, and vanilla extract until completely smooth.
Transfer the cream of rice to a bowl and top with fresh blueberries and chopped walnuts before serving.