YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Berries and Almonds
Creamy Greek yogurt whipped with vanilla protein and layered with juicy fresh berries, finished with a handful of toasted sliced almonds.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.6 scoop Vanilla Whey Protein Isolate
0.5 cup Fresh Blueberries
2 tablespoons Sliced Almonds
0.5 cup Fresh Strawberries
PREPARATION
In a small mixing bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is completely smooth and the powder is fully incorporated.
Rinse the blueberries and strawberries under cold water, then pat them dry and thinly slice the strawberries.
In a tall glass or mason jar, spoon in half of the protein-enriched yogurt mixture to form the base layer.
Add a layer of the mixed blueberries and sliced strawberries over the yogurt.
Top with the remaining yogurt mixture and the rest of the berries.
Sprinkle the sliced almonds over the top to add a toasted, nutty crunch before serving.