YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt with Protein Powder and Fresh Strawberries
A high-protein bowl of non-fat Greek yogurt whipped with vanilla whey isolate and topped with a few fresh strawberry slices for a velvety finish.
INGREDIENTS
34 grams Vanilla Whey Protein Isolate
35 grams Non-fat Greek Yogurt
4 grams Fresh Strawberries
PREPARATION
Place the non-fat Greek yogurt into a small chilled mixing bowl.
Slowly sift in the vanilla whey protein isolate to prevent clumping.
Using a small whisk or spoon, fold the powder into the yogurt until the texture is completely smooth and aerated.
Thinly slice the fresh strawberries into delicate rounds.
Top the whipped yogurt mixture with the strawberry slices and enjoy immediately.