YOUR SOLIN GENERATED RECIPE
Hearty Berry Oatmeal Bake
Oven-baked rolled oats and juicy mixed berries combined with protein-rich egg whites for a satisfyingly cake-like texture.
INGREDIENTS
0.5 cup rolled oats
1 cup liquid egg whites
0.5 cup plain non-fat Greek yogurt
0.5 cup mixed berries
1 tbsp chia seeds
0.5 tsp ground cinnamon
0.5 tsp vanilla extract
0.25 tsp sea salt
0.5 tsp baking powder
1 tsp coconut oil
PREPARATION
Preheat oven to 375°F and grease a small oven-safe baking dish with coconut oil.
In a mixing bowl, whisk the egg whites, Greek yogurt, and vanilla extract until well combined and creamy.
Add the rolled oats, chia seeds, ground cinnamon, sea salt, and baking powder, stirring until the oats are fully submerged.
Gently fold in the mixed berries to distribute them evenly without mashing.
Transfer the mixture into the prepared dish and bake for 25 to 30 minutes until the edges are golden and the center is firm.
Remove from the oven and allow it to rest for five minutes to set before enjoying.