Name: Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Plain Greek Yogurt; 0.4 scoop Vanilla Whey Protein Isolate; 2/3 cup Fresh Mixed Berries; 1.5 tablespoons Almond Butter

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Whisked Greek yogurt and vanilla protein layered with fresh mixed berries and finished with a drizzle of creamy almond butter.

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NUTRITION

Protein

39g

Fat

14.5g

Carbs

27.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

0.4 scoop Vanilla Whey Protein Isolate

2/3 cup Fresh Mixed Berries

1.5 tablespoons Almond Butter

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PREPARATION

1
Whisk the Greek yogurt and vanilla protein powder in a small bowl until the texture is completely smooth and no clumps remain.
2
Layer half of the protein-infused yogurt into a glass jar or serving bowl.
3
Add half of the fresh mixed berries on top of the yogurt layer to create the first tier.
4
Repeat the process with the remaining yogurt and berries to build the second layer.
5
Finish the dish with a slow drizzle of almond butter over the top for a rich and satisfying finish.