YOUR SOLIN GENERATED RECIPE
High-Protein Vanilla Berry Yogurt Bowl
Whipped nonfat Greek yogurt blended with vanilla protein and topped with tart raspberries for a refreshing and velvety high-protein treat.
INGREDIENTS
1.25 cups Nonfat Greek yogurt
1.3 scoops Vanilla whey protein isolate
0.25 cup Fresh raspberries
0.25 tsp Ground cinnamon
0.25 tsp Vanilla extract
1 drop Liquid stevia
PREPARATION
Place the nonfat Greek yogurt into a medium mixing bowl.
Add the vanilla whey protein isolate, vanilla extract, and liquid stevia to the yogurt.
Whisk the ingredients together vigorously until the protein powder is fully incorporated and the texture becomes silky and light.
Spoon the yogurt mixture onto a small plate or into a shallow bowl, spreading it evenly.
Garnish the top with fresh raspberries and a light dusting of ground cinnamon before serving immediately.