Name: Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Plain Greek Yogurt; 0.5 scoop Vanilla Whey Protein Powder; 0.75 cup Mixed Berries; 1 teaspoon Vanilla Extract

Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Mixed Berries

Whipped Greek yogurt and vanilla protein powder folded together and topped with juicy mixed berries, creating a light and airy treat with a refreshing citrus zest.

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NUTRITION

Protein

38.3g

Fat

2.1g

Carbs

22.8g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Plain Greek Yogurt

0.5 scoop Vanilla Whey Protein Powder

0.75 cup Mixed Berries

1 teaspoon Vanilla Extract

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PREPARATION

1
Combine the Greek yogurt, vanilla protein powder, and vanilla extract in a chilled mixing bowl.
2
Whisk vigorously for two minutes by hand or with a hand mixer until the mixture becomes aerated and fluffy.
3
Gently fold in half of the mixed berries using a spatula to maintain the airy texture.
4
Spoon the mousse into a serving glass and top with the remaining berries.
5
Garnish with an optional pinch of fresh lemon zest for a bright, zesty finish.