YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Whisked Greek yogurt and vanilla protein layered with fresh mixed berries and topped with buttery toasted almonds.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1.5 tablespoons Slivered Almonds
0.25 teaspoon Ground Cinnamon
PREPARATION
Place the Greek yogurt in a small mixing bowl.
Add the vanilla protein powder and ground cinnamon to the yogurt.
Whisk vigorously until the protein powder is fully incorporated and the mixture is smooth and creamy.
In a glass or parfait jar, layer half of the protein yogurt mixture at the bottom.
Add half of the mixed berries over the yogurt layer.
Repeat the layers with the remaining yogurt and berries.
Top the parfait with the slivered almonds for a clean, crunchy finish.