Silky Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse with Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Berries

Whipped Greek yogurt and vanilla protein folded into a light mousse, topped with fresh berries and buttery toasted walnuts.

Try 7 days free, then $12.99 / mo.

NUTRITION

349kcal
Protein
37.3g
Fat
10.3g
Carbs
28.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

1 cup Mixed Berries

2 tablespoons Walnuts

0.5 teaspoon Vanilla Extract

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Place the Greek yogurt, protein powder, and vanilla extract in a medium bowl.

  • 2

    Whisk vigorously or use a hand mixer for two minutes until the mixture is light and airy.

  • 3

    Transfer the mousse to a serving bowl or glass.

  • 4

    Top with the fresh mixed berries and chopped walnuts.

  • 5

    Serve immediately or chill for 30 minutes for a firmer texture.

Silky Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Mousse with Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Berries

Whipped Greek yogurt and vanilla protein folded into a light mousse, topped with fresh berries and buttery toasted walnuts.

NUTRITION

349kcal
Protein
37.3g
Fat
10.3g
Carbs
28.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

1 cup Mixed Berries

2 tablespoons Walnuts

0.5 teaspoon Vanilla Extract

PREPARATION

  • 1

    Place the Greek yogurt, protein powder, and vanilla extract in a medium bowl.

  • 2

    Whisk vigorously or use a hand mixer for two minutes until the mixture is light and airy.

  • 3

    Transfer the mousse to a serving bowl or glass.

  • 4

    Top with the fresh mixed berries and chopped walnuts.

  • 5

    Serve immediately or chill for 30 minutes for a firmer texture.