Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Whisked non-fat Greek yogurt and vanilla protein layered with fresh mixed berries and topped with sliced almonds for a satisfying crunch.

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NUTRITION

287kcal
Protein
34.7g
Fat
7.4g
Carbs
23g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

10 grams Vanilla Whey Protein Powder

0.5 cup Mixed Berries

1.5 tablespoons Sliced Almonds

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PREPARATION

  • 1

    Whisk together the Greek yogurt and vanilla protein powder in a small bowl until completely smooth.

  • 2

    Begin assembly by placing half of the protein-enriched yogurt into a glass or mason jar.

  • 3

    Add a layer of fresh mixed berries on top of the yogurt base.

  • 4

    Spread the remaining yogurt mixture over the berries and top with the final portion of fruit.

  • 5

    Scatter the sliced almonds over the top to provide a nutty, toasted texture.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Whisked non-fat Greek yogurt and vanilla protein layered with fresh mixed berries and topped with sliced almonds for a satisfying crunch.

NUTRITION

287kcal
Protein
34.7g
Fat
7.4g
Carbs
23g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

10 grams Vanilla Whey Protein Powder

0.5 cup Mixed Berries

1.5 tablespoons Sliced Almonds

PREPARATION

  • 1

    Whisk together the Greek yogurt and vanilla protein powder in a small bowl until completely smooth.

  • 2

    Begin assembly by placing half of the protein-enriched yogurt into a glass or mason jar.

  • 3

    Add a layer of fresh mixed berries on top of the yogurt base.

  • 4

    Spread the remaining yogurt mixture over the berries and top with the final portion of fruit.

  • 5

    Scatter the sliced almonds over the top to provide a nutty, toasted texture.