Name: Cottage Cheese Chocolate Protein Pudding
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Low-fat Cottage Cheese; 12 grams Chocolate Protein Powder; 1 tablespoon Unsweetened Cocoa Powder; 1 tablespoon Pure Maple Syrup; 1 cup Fresh Raspberries

Cottage Cheese Chocolate Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Cottage Cheese Chocolate Protein Pudding

Whipped cottage cheese blended with dark cocoa and chocolate protein, topped with fresh raspberries for a silky smooth finish.

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NUTRITION

Protein

40.1g

Fat

4.3g

Carbs

38.2g

SERVINGS

1 serving

INGREDIENTS

1 cup Low-fat Cottage Cheese

12 grams Chocolate Protein Powder

1 tablespoon Unsweetened Cocoa Powder

1 tablespoon Pure Maple Syrup

1 cup Fresh Raspberries

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PREPARATION

1
Add the cottage cheese, chocolate protein powder, cocoa powder, and maple syrup into a high-speed blender or food processor.
2
Process the mixture on high for 1-2 minutes until the cottage cheese curds are completely gone and the texture is velvety.
3
Pour the pudding into a serving bowl and refrigerate for at least 15 minutes to allow it to thicken.
4
Top with the fresh raspberries just before serving for a bright, tart contrast.