YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
Whisked Greek yogurt and vanilla protein layered with fresh mixed berries and hemp hearts for a satisfying, creamy finish.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1 tablespoon Chia Seeds
1 tablespoon Hemp Hearts
PREPARATION
In a small mixing bowl, whisk together the Greek yogurt and vanilla protein powder until the texture is completely smooth and fluffy.
Fold in the chia seeds and allow the mixture to sit for about 2 minutes to let the seeds begin to hydrate and thicken the yogurt.
Using a clear glass or mason jar, spoon half of the protein yogurt mixture into the bottom.
Add a layer of half the mixed berries over the yogurt.
Repeat the process with the remaining yogurt mixture and the rest of the berries.
Finish by sprinkling the hemp hearts over the top for added texture and healthy fats.
Serve immediately or refrigerate for up to 4 hours for a firmer consistency.