YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whisked with vanilla protein and layered with fresh berries, finished with a handful of crunchy toasted almonds.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.75 cup Mixed Berries
2 tablespoons Sliced Almonds
PREPARATION
Place the Greek yogurt in a small mixing bowl and add the vanilla protein powder.
Whisk the yogurt and protein powder together vigorously until the mixture is completely smooth and no powder clumps remain.
In a clean glass or mason jar, spoon in half of the protein-enriched yogurt mixture.
Add a layer using half of the fresh mixed berries.
Top with the remaining yogurt mixture and the rest of the berries.
Sprinkle the sliced almonds over the top for a satisfying crunch and serve immediately.