Name: Silky Greek Yogurt Protein Mousse with Fresh Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Non-fat Greek Yogurt; 10 grams Vanilla Whey Protein Isolate; 120 grams Fresh Strawberries; 12 grams Natural Almond Butter; 1 teaspoon Honey

Silky Greek Yogurt Protein Mousse with Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Fresh Berries

Whisked non-fat Greek yogurt and vanilla protein powder topped with sliced strawberries and a drizzle of creamy almond butter for a velvety finish.

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NUTRITION

Protein

40.3g

Fat

7.2g

Carbs

29g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Non-fat Greek Yogurt

10 grams Vanilla Whey Protein Isolate

120 grams Fresh Strawberries

12 grams Natural Almond Butter

1 teaspoon Honey

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PREPARATION

1
Place the Greek yogurt in a medium mixing bowl.
2
Sift in the vanilla protein powder to ensure a smooth texture.
3
Whisk the mixture vigorously for two minutes until it reaches a light, mousse-like consistency.
4
Transfer the mousse into a serving bowl.
5
Wash and slice the fresh strawberries.
6
Arrange the berries on top of the mousse.
7
Drizzle with the almond butter and honey before serving.