Name: Silky Greek Yogurt Protein Mousse with Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Non-fat Greek Yogurt; 12 grams Vanilla Whey Protein Powder; 0.5 cup Fresh Blueberries; 0.5 ounce Walnut Halves; 0.5 teaspoon Pure Vanilla Extract

Silky Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Berries

Whipped Greek yogurt and vanilla protein folded into a light mousse, topped with fresh blueberries and buttery toasted walnuts.

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NUTRITION

Protein

41.6g

Fat

9.8g

Carbs

25.1g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Non-fat Greek Yogurt

12 grams Vanilla Whey Protein Powder

0.5 cup Fresh Blueberries

0.5 ounce Walnut Halves

0.5 teaspoon Pure Vanilla Extract

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PREPARATION

1
Place the Greek yogurt and vanilla extract in a medium mixing bowl.
2
Sift in the vanilla protein powder to ensure no clumps remain.
3
Whisk vigorously for two minutes until the mixture becomes light and airy.
4
Gently fold in half of the fresh blueberries.
5
Transfer the mousse to a chilled glass or bowl.
6
Top with the remaining blueberries and the crushed walnuts.