Name: Greek Yogurt Protein Mousse with Dark Chocolate Shavings
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 6 oz 2% Greek Yogurt; 15g Chocolate Whey Protein Powder; 1 tbsp Unsweetened Cocoa Powder; 0.5 oz 85% Dark Chocolate; 1 tsp Maple Syrup; 0.5 tsp Vanilla Extract

Greek Yogurt Protein Mousse with Dark Chocolate Shavings

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Dark Chocolate Shavings

Whipped Greek yogurt and chocolate protein powder folded with cocoa, topped with bittersweet dark chocolate shavings for a velvety finish.

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NUTRITION

Protein

30.1g

Fat

11.5g

Carbs

22.6g

SERVINGS

1 serving

INGREDIENTS

6 oz 2% Greek Yogurt

15g Chocolate Whey Protein Powder

1 tbsp Unsweetened Cocoa Powder

0.5 oz 85% Dark Chocolate

1 tsp Maple Syrup

0.5 tsp Vanilla Extract

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PREPARATION

1
Place the Greek yogurt in a medium chilled mixing bowl.
2
Sift in the cocoa powder and protein powder to ensure a smooth, clump-free texture.
3
Add the maple syrup and vanilla extract to the bowl.
4
Use a whisk or hand mixer to whip the ingredients together until the mixture is light and fluffy.
5
Use a vegetable peeler or fine grater to create delicate shavings from the dark chocolate bar.
6
Gently fold half of the chocolate shavings into the mousse and sprinkle the remaining half on top.
7
Chill in the refrigerator for 15 minutes before serving to allow the flavors to meld and the texture to set.