Name: Greek Yogurt Parfait with Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 100g Non-fat Plain Greek Yogurt; 1/2 cup Blueberries; 1/2 cup Sliced Strawberries; 1.5 tablespoons Sliced Almonds; 1 teaspoon Raw Honey

Greek Yogurt Parfait with Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Berries and Almonds

Layered creamy Greek yogurt with fresh blueberries and strawberries, topped with honey and a sprinkle of toasted almonds for a satisfying crunch.

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NUTRITION

Protein

12.9g

Fat

5.3g

Carbs

27.8g

SERVINGS

1 serving

INGREDIENTS

100g Non-fat Plain Greek Yogurt

1/2 cup Blueberries

1/2 cup Sliced Strawberries

1.5 tablespoons Sliced Almonds

1 teaspoon Raw Honey

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PREPARATION

1
Wash the blueberries and hull and slice the strawberries.
2
Spoon the Greek yogurt into a serving bowl or a glass jar for a layered look.
3
Top the yogurt with the fresh blueberries and sliced strawberries.
4
Drizzle the raw honey evenly over the fruit and yogurt.
5
Finish by sprinkling the sliced almonds over the top for a toasted crunch.