Name: Buffalo Chicken Pizza
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 medium whole wheat tortilla; 4 oz chicken breast; 2 tbsp buffalo sauce; 1 oz mozzarella cheese; 0.25 cup greek yogurt; 1 tbsp red onion; 1 tbsp celery; 0.25 tsp garlic powder; 0.25 tsp dried parsley

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Buffalo Chicken Pizza

Zesty buffalo chicken baked on a crisp whole-wheat wrap topped with melted mozzarella and a cooling Greek yogurt drizzle.

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NUTRITION

Protein

54.1g

Fat

14.7g

Carbs

36.5g

SERVINGS

1 serving

INGREDIENTS

1 medium whole wheat tortilla

4 oz chicken breast

2 tbsp buffalo sauce

1 oz mozzarella cheese

0.25 cup greek yogurt

1 tbsp red onion

1 tbsp celery

0.25 tsp garlic powder

0.25 tsp dried parsley

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PREPARATION

1
Preheat your oven to 400°F.
2
Place the whole wheat tortilla on a baking sheet lined with parchment paper.
3
In a small mixing bowl, toss the shredded chicken breast with the buffalo sauce and garlic powder until well coated.
4
Spread 2 tablespoons of the Greek yogurt over the tortilla base, then top with the buffalo chicken mixture, red onion, and celery.
5
Evenly sprinkle the mozzarella cheese over the toppings.
6
Bake for 8 to 10 minutes until the cheese is melted and the tortilla edges are golden and crisp.
7
Drizzle the remaining Greek yogurt over the pizza and finish with a sprinkle of dried parsley.