Name: No-Bake Protein Cookie Dough Bites
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 scoops Vanilla whey protein powder; 0.25 cup Almond flour; 1 tbsp Creamy almond butter; 1 tbsp Sugar-free dark chocolate chips; 1 tbsp Unsweetened almond milk; 0.25 tsp Vanilla extract; 0.13 tsp Sea salt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

No-Bake Protein Cookie Dough Bites

No-bake almond flour and vanilla protein dough mixed with velvety dark chocolate chips for a satisfyingly doughy and sweet bite.

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NUTRITION

Protein

49.8g

Fat

29.5g

Carbs

18.9g

SERVINGS

1 serving

INGREDIENTS

1.5 scoops Vanilla whey protein powder

0.25 cup Almond flour

1 tbsp Creamy almond butter

1 tbsp Sugar-free dark chocolate chips

1 tbsp Unsweetened almond milk

0.25 tsp Vanilla extract

0.13 tsp Sea salt

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PREPARATION

1
In a medium mixing bowl, whisk together the vanilla protein powder, almond flour, and sea salt until no lumps remain.
2
Add the creamy almond butter, vanilla extract, and almond milk to the dry ingredients.
3
Stir the mixture with a spatula until a thick, pliable dough forms, adding a few extra drops of almond milk only if the mixture is too dry to hold together.
4
Fold in the sugar-free dark chocolate chips until they are evenly distributed throughout the dough.
5
Roll the dough into small, bite-sized balls using your hands and place them on a plate lined with parchment paper.
6
Chill the bites in the refrigerator for at least 15 minutes to allow them to firm up before serving.