YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Chia Seeds
Whipped Greek yogurt and chocolate protein powder folded with chia seeds and topped with fresh raspberries, creating a decadent and velvety treat.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.5 scoop Chocolate Whey Protein Isolate
1.5 tablespoons Chia Seeds
1 tablespoon Unsweetened Cocoa Powder
0.5 cup Fresh Raspberries
1 teaspoon Honey
PREPARATION
In a medium bowl, whisk together the nonfat Greek yogurt, chocolate protein powder, and unsweetened cocoa powder until completely smooth and no lumps remain.
Stir in the chia seeds and honey until the mixture is well combined.
Place the bowl in the refrigerator for at least 15 minutes to allow the chia seeds to hydrate and thicken the mixture into a mousse-like consistency.
Top the chilled mousse with fresh raspberries and serve immediately.