YOUR SOLIN GENERATED RECIPE
Strawberry Peach Whey Protein Smoothie Bowl with Crunchy Peanut Topping
Frozen strawberries and peaches blended into a thick, protein-rich base and finished with a swirl of peanut butter and crushed peanuts for a nutty, satisfying crunch.
INGREDIENTS
40g Whey Protein Isolate
150g Non-fat Greek Yogurt
80g Frozen Strawberries
80g Frozen Peaches
16g Peanut Butter
8g Dry Roasted Peanuts
40g Banana
PREPARATION
Place the frozen strawberries, frozen peaches, and sliced banana into a high-speed blender.
Add the non-fat Greek yogurt and vanilla whey protein isolate to the blender container.
Pulse on low speed, using a tamper to push ingredients toward the blades, until the mixture reaches a thick, soft-serve consistency.
Transfer the smoothie mixture into a chilled bowl and smooth the surface with the back of a spoon.
Drizzle the peanut butter over the top and sprinkle with crushed dry roasted peanuts for a nutty, satisfying crunch.