Grilled Chicken Breast with Steamed Broccoli and Quinoa

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Steamed Broccoli and Quinoa

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Steamed Broccoli and Quinoa

Grilled chicken breast and steamed broccoli served over nutty quinoa with a finishing touch of zesty lemon.

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NUTRITION

361kcal
Protein
41.6g
Fat
8.3g
Carbs
31.5g

SERVINGS

1 serving

INGREDIENTS

5 ounces Chicken Breast

0.4 cup cooked Quinoa

1.5 cups steamed Broccoli

0.5 teaspoon Olive Oil

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PREPARATION

  • 1

    Season the chicken breast with salt, pepper, and minced garlic

  • 2

    Heat olive oil in a grill pan over medium-high heat

  • 3

    Grill the chicken for 6-7 minutes per side until fully cooked and juices run clear

  • 4

    Steam the broccoli florets until they are tender-crisp and bright green

  • 5

    Fluff the pre-cooked quinoa with a fork and place on a plate

  • 6

    Top with the grilled chicken and broccoli then finish with a fresh squeeze of lemon

Grilled Chicken Breast with Steamed Broccoli and Quinoa

This is an example of a meal that Solin would create to include in your personalized meal plan.

Grilled Chicken Breast with Steamed Broccoli and Quinoa

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Steamed Broccoli and Quinoa

Grilled chicken breast and steamed broccoli served over nutty quinoa with a finishing touch of zesty lemon.

NUTRITION

361kcal
Protein
41.6g
Fat
8.3g
Carbs
31.5g

SERVINGS

1 serving

INGREDIENTS

5 ounces Chicken Breast

0.4 cup cooked Quinoa

1.5 cups steamed Broccoli

0.5 teaspoon Olive Oil

PREPARATION

  • 1

    Season the chicken breast with salt, pepper, and minced garlic

  • 2

    Heat olive oil in a grill pan over medium-high heat

  • 3

    Grill the chicken for 6-7 minutes per side until fully cooked and juices run clear

  • 4

    Steam the broccoli florets until they are tender-crisp and bright green

  • 5

    Fluff the pre-cooked quinoa with a fork and place on a plate

  • 6

    Top with the grilled chicken and broccoli then finish with a fresh squeeze of lemon