YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Chia Seeds
A chilled blend of Greek yogurt, chocolate protein, and chia seeds whisked together for a thick pudding with a smooth, velvety finish.
INGREDIENTS
0.75 cup Non-fat Greek Yogurt
0.75 scoop Chocolate Whey Protein Powder
1.5 tablespoons Chia Seeds
1 tablespoon Unsweetened Cocoa Powder
0.5 cup Unsweetened Almond Milk
1 teaspoon Almond Butter
PREPARATION
In a medium bowl, combine the Greek yogurt, almond milk, and chocolate protein powder.
Whisk vigorously until the protein powder is fully incorporated and the mixture is smooth.
Stir in the chia seeds, cocoa powder, and almond butter until well combined.
Cover and refrigerate for at least 2 hours, or overnight, to allow the chia seeds to swell and thicken the pudding.
Give it a final stir before serving to ensure a perfectly creamy consistency.