YOUR SOLIN GENERATED RECIPE
No-Bake Protein Cookie Dough Bites
Mixed and chilled protein dough bites made with creamy Greek yogurt and almond flour, featuring a velvety texture and bursts of dark chocolate.
INGREDIENTS
0.5 cup Nonfat Greek yogurt
0.5 scoop Vanilla protein powder
3 tbsp Almond flour
1 tbsp Mini dark chocolate chips
1 tsp Vanilla extract
1 pinch Sea salt
1 tsp Maple syrup
PREPARATION
In a medium bowl, whisk together the Greek yogurt, vanilla extract, and maple syrup until smooth.
Stir in the vanilla protein powder, almond flour, and sea salt until a thick, dough-like consistency forms.
Fold in the mini dark chocolate chips.
Use a small cookie scoop or tablespoon to form the mixture into bite-sized balls.
Place the bites on a parchment-lined plate and chill in the freezer for 10 minutes to set before serving.