Loaded Chili Cheese Hot Dogs

This is an example of a meal that Solin would create to include in your personalized meal plan.

Loaded Chili Cheese Hot Dogs

YOUR SOLIN GENERATED RECIPE

Loaded Chili Cheese Hot Dogs

Grilled turkey franks nestled in toasted sprouted buns and smothered with a hearty, savory turkey chili and a sprinkle of sharp cheddar.

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NUTRITION

527kcal
Protein
35.3g
Fat
22.0g
Carbs
53.5g

SERVINGS

1 serving

INGREDIENTS

1 whole Organic turkey hot dogs

1 whole Sprouted grain hot dog buns

0.75 cup Lean ground turkey chili

0.5 tbsp Shredded sharp cheddar cheese

0.25 cup Plain nonfat Greek yogurt

1 tbsp Red onion

1 tbsp Fresh cilantro

0.25 tsp Yellow mustard

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PREPARATION

  • 1

    Heat a grill pan over medium-high heat and lightly toast the sprouted grain buns until they are golden brown.

  • 2

    Grill the turkey hot dogs for 6 minutes, turning frequently until they are heated through and show light char marks.

  • 3

    Warm the turkey chili in a small saucepan over medium heat until it reaches a gentle simmer.

  • 4

    Place each grilled turkey hot dog into a toasted sprouted bun.

  • 5

    Spoon the warm turkey chili evenly over the hot dogs and sprinkle with the shredded sharp cheddar cheese.

  • 6

    Finish each hot dog with a dollop of Greek yogurt, diced red onion, fresh cilantro, and a drizzle of yellow mustard.

Loaded Chili Cheese Hot Dogs

This is an example of a meal that Solin would create to include in your personalized meal plan.

Loaded Chili Cheese Hot Dogs

YOUR SOLIN GENERATED RECIPE

Loaded Chili Cheese Hot Dogs

Grilled turkey franks nestled in toasted sprouted buns and smothered with a hearty, savory turkey chili and a sprinkle of sharp cheddar.

NUTRITION

527kcal
Protein
35.3g
Fat
22.0g
Carbs
53.5g

SERVINGS

1 serving

INGREDIENTS

1 whole Organic turkey hot dogs

1 whole Sprouted grain hot dog buns

0.75 cup Lean ground turkey chili

0.5 tbsp Shredded sharp cheddar cheese

0.25 cup Plain nonfat Greek yogurt

1 tbsp Red onion

1 tbsp Fresh cilantro

0.25 tsp Yellow mustard

PREPARATION

  • 1

    Heat a grill pan over medium-high heat and lightly toast the sprouted grain buns until they are golden brown.

  • 2

    Grill the turkey hot dogs for 6 minutes, turning frequently until they are heated through and show light char marks.

  • 3

    Warm the turkey chili in a small saucepan over medium heat until it reaches a gentle simmer.

  • 4

    Place each grilled turkey hot dog into a toasted sprouted bun.

  • 5

    Spoon the warm turkey chili evenly over the hot dogs and sprinkle with the shredded sharp cheddar cheese.

  • 6

    Finish each hot dog with a dollop of Greek yogurt, diced red onion, fresh cilantro, and a drizzle of yellow mustard.