YOUR SOLIN GENERATED RECIPE
High-Protein Berry and Granola Yogurt Bowl
Creamy Greek yogurt layered with crunchy grain-free granola and vibrant fresh berries, finished with a luscious drizzle of honey and sweet strawberry jam.
INGREDIENTS
1.75 cup Greek yogurt (0% fat)
0.13 cup Grain-free granola
0.5 cup Fresh strawberries
0.5 cup Fresh blueberries
0.5 tbsp Raw honey
0.5 tbsp Strawberry jam (fruit-sweetened)
0.5 tbsp Hemp seeds
0.25 tsp Vanilla extract
PREPARATION
In a medium mixing bowl, whisk together the Greek yogurt and vanilla extract until the texture is smooth and airy.
Rinse the fresh strawberries and blueberries under cold water, then pat dry and slice the strawberries into thin pieces.
Transfer the whisked yogurt into a wide serving bowl and use the back of a spoon to create a shallow well in the center.
Arrange the grain-free granola, sliced strawberries, and blueberries in neat sections across the surface of the yogurt.
Sprinkle the hemp seeds evenly over the fruit and granola to add a subtle nutty crunch and extra protein.
Dollop the strawberry jam into the center well and finish the bowl with a slow, even drizzle of raw honey.