Name: Creamy Greek Yogurt Parfait with Mixed Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1/4 cup Full-Fat Greek Yogurt; 1 cup Mixed Berries; 1 tbsp Sliced Almonds; 1.5 tbsp Honey; 2 tbsp Unsweetened Shredded Coconut

Creamy Greek Yogurt Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Mixed Berries and Almonds

Layers of velvety full-fat Greek yogurt and fresh mixed berries topped with honey and sliced almonds for a satisfying toasted crunch.

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NUTRITION

Protein

9.2g

Fat

14.5g

Carbs

51.7g

SERVINGS

1 serving

INGREDIENTS

1/4 cup Full-Fat Greek Yogurt

1 cup Mixed Berries

1 tbsp Sliced Almonds

1.5 tbsp Honey

2 tbsp Unsweetened Shredded Coconut

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PREPARATION

1
Place the full-fat Greek yogurt in a small bowl or glass jar as the base layer.
2
Wash and pat dry the fresh berries, then pile them over the yogurt.
3
Drizzle the honey evenly across the fruit and yogurt layers.
4
Sprinkle the sliced almonds and shredded coconut over the top to add a satisfying texture.