Name: Silky Chocolate Protein Pudding with Almond Butter Swirl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 0.5 scoop Chocolate Protein Powder; 1 tablespoon Unsweetened Cocoa Powder; 1 tablespoon Almond Butter; 2 tablespoons Unsweetened Almond Milk; 1 teaspoon Chia Seeds

Silky Chocolate Protein Pudding with Almond Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter Swirl

Whisked Greek yogurt and chocolate protein powder chilled into a thick pudding, finished with a luscious almond butter swirl.

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NUTRITION

Protein

40.3g

Fat

11.8g

Carbs

18.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

0.5 scoop Chocolate Protein Powder

1 tablespoon Unsweetened Cocoa Powder

1 tablespoon Almond Butter

2 tablespoons Unsweetened Almond Milk

1 teaspoon Chia Seeds

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PREPARATION

1
In a medium bowl, combine the Greek yogurt, chocolate protein powder, and unsweetened cocoa powder.
2
Add the almond milk one tablespoon at a time, whisking until the mixture reaches a smooth, pudding-like consistency.
3
Fold in the chia seeds and stir well to ensure they are evenly distributed.
4
Transfer the mixture to a serving bowl and refrigerate for at least 30 minutes to allow the chia seeds to thicken the pudding.
5
Just before serving, gently swirl in the almond butter using a knife or spoon for a marbled effect.