Name: Greek Yogurt Bowl with Mixed Berries and Vanilla Protein Powder
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Non-fat Greek Yogurt; 8 grams Vanilla Protein Powder; 1.5 cups Mixed Berries; 2.5 tablespoons Sliced Almonds; 1 teaspoon Chia Seeds

Greek Yogurt Bowl with Mixed Berries and Vanilla Protein Powder

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Bowl with Mixed Berries and Vanilla Protein Powder

A creamy Greek yogurt base whipped with vanilla protein and topped with a mountain of fresh berries and toasted almond slices.

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NUTRITION

Protein

35.4g

Fat

12.8g

Carbs

40.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

8 grams Vanilla Protein Powder

1.5 cups Mixed Berries

2.5 tablespoons Sliced Almonds

1 teaspoon Chia Seeds

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PREPARATION

1
Scoop the Greek yogurt into a medium-sized breakfast bowl.
2
Add the vanilla protein powder to the yogurt and stir vigorously until the powder is fully incorporated and the texture is smooth.
3
Rinse the mixed berries and layer them over the top of the protein-infused yogurt.
4
Sprinkle the sliced almonds and chia seeds over the berries to add a satisfying crunch.
5
Serve immediately while chilled.