Name: Rotisserie Chicken Wrap with Spinach and Hummus
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 110g Shredded Rotisserie Chicken Breast; 1 Medium Whole Wheat Tortilla; 2 tbsp Hummus; 1 cup Baby Spinach; 50g Sliced Cucumber

Rotisserie Chicken Wrap with Spinach and Hummus

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Rotisserie Chicken Wrap with Spinach and Hummus

Shredded rotisserie chicken and creamy hummus wrapped in a whole wheat tortilla with fresh spinach and crisp cucumber slices.

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NUTRITION

Protein

41.7g

Fat

12.1g

Carbs

29.1g

SERVINGS

1 serving

INGREDIENTS

110g Shredded Rotisserie Chicken Breast

1 Medium Whole Wheat Tortilla

2 tbsp Hummus

1 cup Baby Spinach

50g Sliced Cucumber

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PREPARATION

1
Lay the whole wheat tortilla flat on a clean work surface.
2
Spread the hummus evenly across the center of the tortilla, leaving a small border around the edges.
3
Layer the fresh baby spinach and sliced cucumber over the hummus base.
4
Place the shredded rotisserie chicken breast on top of the vegetables.
5
Fold in the left and right sides of the tortilla, then roll it up tightly from the bottom.
6
Slice the wrap in half diagonally and serve immediately.