YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
Chilled Greek yogurt whipped with vanilla protein and layered with fresh berries, topped with crunchy hemp hearts and toasted almonds.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.75 cup Fresh Mixed Berries
1 tablespoon Hemp Hearts
1 tablespoon Slivered Almonds
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a small bowl until the mixture is completely smooth and creamy.
Wash the mixed berries and pat them dry thoroughly with a paper towel.
Layer half of the protein-infused yogurt into the bottom of a glass or mason jar.
Top the yogurt layer with half of the fresh berries.
Add the remaining yogurt mixture as the next layer.
Finish by topping with the remaining berries, hemp hearts, and slivered almonds for a nutty, toasted finish.