Name: Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Non-fat Greek Yogurt; 0.33 scoop Whey Protein Isolate; 0.5 cup Mixed Berries; 1 tablespoon Almond Butter

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Layered non-fat Greek yogurt whipped with vanilla protein and fresh berries, finished with a drizzle of creamy almond butter.

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NUTRITION

Protein

41.9g

Fat

10.4g

Carbs

23.7g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Non-fat Greek Yogurt

0.33 scoop Whey Protein Isolate

0.5 cup Mixed Berries

1 tablespoon Almond Butter

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PREPARATION

1
Whisk the Greek yogurt and protein powder in a small bowl until the texture is light and completely smooth.
2
Prepare the berries by rinsing them and patting them dry with a paper towel, slicing any larger strawberries.
3
Spoon half of the protein-infused yogurt into a serving glass or bowl.
4
Add a layer of half the mixed berries over the yogurt.
5
Repeat with the remaining yogurt and berries to create distinct layers.
6
Drizzle the almond butter over the top for a rich and creamy finish.