No-Bake Protein Cookie Dough Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

No-Bake Protein Cookie Dough Bites

YOUR SOLIN GENERATED RECIPE

No-Bake Protein Cookie Dough Bites

No-bake protein dough mixed with almond flour and dark chocolate chips for a velvety, cookie-like texture that satisfies every sweet craving.

Try 7 days free, then $12.99 / mo.

NUTRITION

401kcal
Protein
47.7g
Fat
21g
Carbs
20.5g

SERVINGS

1 serving

INGREDIENTS

0.75 scoops vanilla protein powder

0.5 cup nonfat Greek yogurt

0.25 cup almond flour

1 tbsp mini dark chocolate chips

0.5 tsp vanilla extract

0.13 tsp sea salt

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium mixing bowl, combine the nonfat Greek yogurt and vanilla extract until the mixture is completely smooth.

  • 2

    Sift in the vanilla protein powder, almond flour, and sea salt, stirring with a spatula until a thick dough forms.

  • 3

    Fold in the mini dark chocolate chips until they are evenly distributed throughout the dough.

  • 4

    Roll the dough into bite-sized balls or enjoy it directly from the bowl for a quick, high-protein treat.

  • 5

    Place the bites in the refrigerator for 10 minutes to firm up for a more authentic cookie dough consistency.

No-Bake Protein Cookie Dough Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

No-Bake Protein Cookie Dough Bites

YOUR SOLIN GENERATED RECIPE

No-Bake Protein Cookie Dough Bites

No-bake protein dough mixed with almond flour and dark chocolate chips for a velvety, cookie-like texture that satisfies every sweet craving.

NUTRITION

401kcal
Protein
47.7g
Fat
21g
Carbs
20.5g

SERVINGS

1 serving

INGREDIENTS

0.75 scoops vanilla protein powder

0.5 cup nonfat Greek yogurt

0.25 cup almond flour

1 tbsp mini dark chocolate chips

0.5 tsp vanilla extract

0.13 tsp sea salt

PREPARATION

  • 1

    In a medium mixing bowl, combine the nonfat Greek yogurt and vanilla extract until the mixture is completely smooth.

  • 2

    Sift in the vanilla protein powder, almond flour, and sea salt, stirring with a spatula until a thick dough forms.

  • 3

    Fold in the mini dark chocolate chips until they are evenly distributed throughout the dough.

  • 4

    Roll the dough into bite-sized balls or enjoy it directly from the bowl for a quick, high-protein treat.

  • 5

    Place the bites in the refrigerator for 10 minutes to firm up for a more authentic cookie dough consistency.