Name: Greek Yogurt Parfait with Granola, Almonds, and Dark Chocolate
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.05 cups Non-fat Greek Yogurt; 2 tablespoons Low-Sugar Granola; 1 tablespoon Slivered Almonds; 10 grams 85% Dark Chocolate, chopped; 0.5 cup Fresh Strawberries, sliced

Greek Yogurt Parfait with Granola, Almonds, and Dark Chocolate

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Granola, Almonds, and Dark Chocolate

Creamy non-fat Greek yogurt layered with fresh strawberries and crunchy granola, finished with slivered almonds and bittersweet dark chocolate.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

29.5g

Fat

12.6g

Carbs

29.9g

SERVINGS

1 serving

INGREDIENTS

1.05 cups Non-fat Greek Yogurt

2 tablespoons Low-Sugar Granola

1 tablespoon Slivered Almonds

10 grams 85% Dark Chocolate, chopped

0.5 cup Fresh Strawberries, sliced

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Wash the strawberries thoroughly and slice them into thin, bite-sized pieces.
2
Place half of the non-fat Greek yogurt into a serving glass or small bowl to create the first layer.
3
Top the yogurt with half of the sliced strawberries and one tablespoon of the granola.
4
Add the remaining Greek yogurt as the next layer, smoothing the top with a spoon.
5
Garnish the parfait with the remaining strawberries, the second tablespoon of granola, slivered almonds, and the chopped dark chocolate for a satisfying crunch.