YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Berries and Almonds
Chilled Greek yogurt whisked with vanilla protein and layered with fresh berries, finished with toasted almonds for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.5 cup Fresh Blueberries
0.5 cup Sliced Strawberries
2 tablespoons Slivered Almonds
PREPARATION
Whisk the Greek yogurt and protein powder in a small bowl until the mixture is completely smooth and creamy.
Wash the berries and slice the strawberries into thin, bite-sized pieces.
Spoon half of the protein-enriched yogurt into a clear glass or mason jar to create the base layer.
Add a layer of fresh blueberries and half of the strawberry slices over the yogurt.
Top with the remaining yogurt mixture, spreading it evenly to the edges.
Garnish with the rest of the strawberries and the slivered almonds for a nutty crunch.