YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Creamy Greek yogurt swirled with vanilla protein and layered with fresh berries and hemp hearts for a satisfying, nutty crunch.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
12 grams Vanilla Whey Protein Isolate
0.75 cup Mixed Berries
1 tablespoon Hemp Hearts
7 grams Walnut Halves
PREPARATION
In a small mixing bowl, whisk the Greek yogurt and vanilla protein powder together until the mixture is completely smooth and no clumps remain.
Place half of the protein-infused yogurt mixture into the bottom of a serving glass or mason jar.
Add a layer using half of the mixed berries.
Spoon the remaining yogurt mixture over the berry layer.
Top the parfait with the rest of the mixed berries, hemp hearts, and crushed walnut halves for a final textured finish.