YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whisked with vanilla protein and layered with fresh berries, finished with a handful of toasted almond slivers for a satisfyingly crunchy bite.
INGREDIENTS
1.25 cups Non-fat Greek Yogurt
8 grams Vanilla Whey Protein Powder
1 cup Mixed Berries
25 grams Slivered Almonds
1 tablespoon Chia Seeds
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a small bowl until completely smooth and silky.
Place half of the yogurt mixture into the bottom of a tall glass or parfait bowl.
Layer half of the mixed berries and half of the chia seeds over the yogurt base.
Add the remaining yogurt mixture followed by the rest of the berries and chia seeds.
Finish by sprinkling the slivered almonds on top for a toasted, crunchy texture.