YOUR SOLIN GENERATED RECIPE
Greek Yogurt Parfait with Mixed Berries and Protein Granola
Creamy Greek yogurt layered with vibrant mixed berries and protein-packed granola, topped with a sprinkle of nutty hemp hearts.
INGREDIENTS
1 cup Non-fat Greek Yogurt
3/4 cup Mixed Berries
1/4 cup Protein Granola
1 tbsp Hemp Hearts
1/2 tsp Honey
PREPARATION
Place half of the Greek yogurt into a glass bowl or mason jar to create the base layer.
Add a layer of fresh mixed berries followed by half of the protein granola for a satisfying crunch.
Spoon the remaining Greek yogurt over the berry layer and spread it evenly.
Top with the rest of the berries and the remaining protein granola.
Finish the parfait by sprinkling the hemp hearts over the top and adding a light drizzle of honey.