Name: Silky Chocolate Protein Pudding with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Plain Greek Yogurt; 0.4 scoop Chocolate Whey Protein Powder; 1 tbsp Unsweetened Cocoa Powder; 1 tbsp Chia Seeds; 0.5 tbsp Almond Butter; 0.5 cup Fresh Raspberries; 2 tbsp Unsweetened Almond Milk

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Chilled Greek yogurt whisked with chocolate protein and cocoa, topped with fresh raspberries and a drizzle of creamy almond butter.

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NUTRITION

Protein

40g

Fat

11g

Carbs

26.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Plain Greek Yogurt

0.4 scoop Chocolate Whey Protein Powder

1 tbsp Unsweetened Cocoa Powder

1 tbsp Chia Seeds

0.5 tbsp Almond Butter

0.5 cup Fresh Raspberries

2 tbsp Unsweetened Almond Milk

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PREPARATION

1
In a medium mixing bowl, combine the nonfat Greek yogurt, chocolate protein powder, and unsweetened cocoa powder.
2
Whisk the mixture vigorously until the protein powder is fully incorporated and the texture is completely smooth.
3
Stir in the almond milk one tablespoon at a time to reach your desired pudding consistency.
4
Fold in the chia seeds and let the mixture sit in the refrigerator for at least 15 minutes to thicken.
5
Transfer the pudding to a serving bowl and top with fresh raspberries.
6
Finish with a drizzle of almond butter for a rich, satisfying dessert.