Name: Blueberry Strawberry Yogurt Granola Bowl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.5 cups non-fat Greek yogurt; 2 tbsp hemp hearts; 0.25 cup almond granola; 0.5 cup fresh blueberries; 0.5 cup sliced strawberries; 0.25 tsp vanilla extract; 0.25 tsp ground cinnamon

Blueberry Strawberry Yogurt Granola Bowl

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Blueberry Strawberry Yogurt Granola Bowl

Creamy Greek yogurt layered with vibrant fresh berries and crunchy almond granola for a satisfyingly textured breakfast.

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NUTRITION

Protein

45.8g

Fat

17.8g

Carbs

52.5g

SERVINGS

1 serving

INGREDIENTS

1.5 cups non-fat Greek yogurt

2 tbsp hemp hearts

0.25 cup almond granola

0.5 cup fresh blueberries

0.5 cup sliced strawberries

0.25 tsp vanilla extract

0.25 tsp ground cinnamon

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PREPARATION

1
Place the Greek yogurt in a medium bowl and stir in the vanilla extract and ground cinnamon until well combined.
2
Sprinkle the hemp hearts over the yogurt and fold them in gently to boost the protein content.
3
Arrange the fresh blueberries and sliced strawberries over the top of the yogurt base.
4
Finish by adding the almond granola just before serving to ensure it stays perfectly crisp.