Name: Grilled Chicken Breast with Quinoa and Roasted Broccoli
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 5.5 oz Chicken Breast; 0.5 cup Cooked Quinoa; 1 cup Broccoli Florets; 2 tsp Olive Oil; 1 tbsp Lemon Juice

Grilled Chicken Breast with Quinoa and Roasted Broccoli

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Grilled Chicken Breast with Quinoa and Roasted Broccoli

Lemon-marinated chicken breast grilled to perfection and served over fluffy quinoa with charred roasted broccoli for a satisfying crunch.

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NUTRITION

Protein

41g

Fat

15.1g

Carbs

26.7g

SERVINGS

1 serving

INGREDIENTS

5.5 oz Chicken Breast

0.5 cup Cooked Quinoa

1 cup Broccoli Florets

2 tsp Olive Oil

1 tbsp Lemon Juice

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PREPARATION

1
Preheat your oven to 400°F
2
Toss broccoli florets with one teaspoon of olive oil and a pinch of sea salt on a baking sheet
3
Roast the broccoli for 15 to 20 minutes until the edges are charred and tender
4
Brush the chicken breast with the remaining olive oil and lemon juice
5
Grill the chicken over medium-high heat for 6 to 7 minutes per side until the internal temperature reaches 165°F
6
Serve the grilled chicken over the quinoa with the roasted broccoli on the side